Tahia's Kitchen
Indian Cooking Classes
March 7 2010 Class
Day: Sunday
Cost: $70
Location: Hancock Park (Details on registration link)
Time: 11am - 2pm
- Pakoras (Golden Vegetable Fritters)
- Sauteed Okra with Chilies and Spices
- Fire Roasted Eggplant (Baigan)
- Malai Kofta (Spiced Potato Balls in Curry)
- Rice Pilaf Garnished with Fresh Herbs
Click here to register for the class!
